Products Recipes FAQs About Us Ask Us
www.hormel.com Always Tender Home Always Tender Products Always Tender Recipes Always Tender FAQs Related Links www.hormel.com Contact Us
Pork
Flavored Pork Products
Chops/Steaks
Roasts
Ribs
• Spareribs
• St. Louis Style Ribs
• Center Cut Ribs
• Loin Back Ribs
• Loin Country Style Ribs
• Shoulder Blade Country Style Ribs
• Garlic Babyback Ribs
• Teriyaki Babyback Ribs
Beef
Products
Product Features
  • Patented tenderizing process
  • Made only from the finest cuts of meat
  • Consistent flavor & texture
Cooking Directions

Conventional Oven: Remove ribs from package. Place ribs in a shallow roasting pan. Bake, uncovered, at 350°F for 1½ -2 hours or until tender. If desired, brush or baste with favorite sauce during the last 10-15 minutes of cooking time.

Grill: Heat grill. Remove ribs from package. Place ribs on grill. Grill over indirect heat for 1½ -2 hours or until tender. If desired, brush or baste with favorite sauce during the last 10-15 minutes of cooking time.

Approximate Weight:

Servings:

Print Brand
Privacy Policy |  Terms Of Use |  Site Map ® Hormel Foods, LLC 2007  
Privacy Policy Terms of Use Site Map